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Can you tell what ingredients went into your lunch today? Whether or not you can easily identify the contents of your meal may affect your risk of developing type 2…

A morning cup of coffee may do more than just perk you up, according to new research. Moderate amounts of caffeine intake — defined as about three cups of coffee…

Following the MIND diet for 10 years produced a small but significant decrease in the risk of developing thinking, concentration and memory problems, a new study found. The Mediterranean-DASH Intervention…

More than 3,600 chemicals that leach into food during the manufacturing, processing, packaging and storage of the world’s food supply end up in the human body — and some are…

High levels of lead were found in 12 brands of cinnamon powder and multi-spice powders, according to testing released Thursday by Consumer Reports, a nonprofit that helps consumers evaluate goods…

Nearly 200 chemicals connected to breast cancer are used in the making of food packaging and plastic tableware, and dozens of those carcinogens can migrate into the human body, a…

Health Suicide among female doctors gets a closer look Samantha Laine Perfas Harvard Staff Writer September 20, 2024 9 min read Epidemiologist discusses research, shrinking gap between rates of male,…

Health Using AI to repurpose existing drugs for treatment of rare diseases Identifies possible therapies for thousands of diseases, including ones with no current treatments Ekaterina Pesheva HMS Communications September 25,…

Health ‘Weekend warriors’ can cut risk of 264 diseases Concentrated routines just as effective as regular weekly exercise in protecting against heart, digestive conditions as well as neurological illnesses MGH…

Health Falls put older adults at increased risk of Alzheimer’s Researchers found dementia more frequently diagnosed within one year of a fall, compared to other types of injuries BWH Communications…